Beginner Cook - Lengthy Cooking Time - Main Course - Gluten-Free
Interpretations of this recipe are found across many cultures from the Balkans to Central and Eastern Europe and West Asia. These shared culinary traditions are a beautiful reminder of our commonalities. While the dish takes some time to cook, it is relatively simple to prepare and provides a wonderfully comforting meal during cold winter days.
Ingredients (Serves 4)
Time - 2 hours
Preparation - 30 minutes
Cooking - 1 hour and 30 minutes